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About
El Ponce
Welcome to El Ponce, an enchanting haven for Mexican cuisine located in the heart of Atlanta, Georgia, at 939 Ponce De Leon Ave NE. What sets El Ponce apart is its commitment to offering a delightful dining experience in a warm, welcoming atmosphere. This women-owned establishment not only provides a diverse menu that caters to pescatarians, vegans, and vegetarians alike, but it also boasts an array of services that make your dining experience effortless and enjoyable, including reservations, delivery, and takeout.
As you step into El Ponce, you will be greeted by friendly staff who are eager to guide you through the menu. From the delicious chile relleno stuffed with chicken to tantalizing fajitas and enchiladas, every dish showcases the rich, vibrant flavors of Mexican cuisine. Customers rave about the cocktails, especially the mezcal drink garnished with Tajín – a perfect complement to your meal.
The ambiance is casual yet lively, with options for outdoor seating, including heated and covered areas for a cozy dining experience regardless of the weather. Families are welcome, and it’s a great spot for gathering with friends or enjoying a relaxed dining experience. El Ponce is also accessible with features like wheelchair accessibility, making it open to all.
- Dog-friendly policy allowing you to bring your furry friends along.
- Happy hour specials that delight the palate without breaking the bank.
- Free Wi-Fi and plenty of parking options, including bike parking and drive-thru service.
- Plastic-free packaging and reusable tableware, reinforcing the commitment to sustainability.
El Ponce isn’t just a restaurant; it's a community spot where many locals, like Jamie Lee and Ramon, gather for great food and a friendly atmosphere. The restaurant’s commitment to customer satisfaction shines through reviews highlighting dedicated staff members, particularly Juanma, known for his exceptional service. With options for large parties and a casual vibe, El Ponce proves to be an excellent choice for any day of the week.
In addition to lunch and dinner, El Ponce offers catering services, making it a fantastic option for special events or gatherings. It's a place that feels like home, a testament to the warmth and flavor of authentic Mexican cuisine. Come and discover why everyone is raving about El Ponce—you may just find your new favorite dining destination!
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“ Went here after wine tasting at 3 Parks and it did not disappoint. Sat outside on a beautiful evening with friends, our server was the bomb he was knowledgeable and provided the history of the woman owned restaurant . Chile rellano stuffed with chicken was delicious and a great recommendation. The mezcal cocktail was superb with Tajín on the side yum! Definitely a spot we will keep on the return list! ”
“ The ambiance and friendly staff definitely make this a go-to spot any time I'm in town! I love meeting at this spot with friends as the staff is very accommodating to small AND large parties! Not to mention, I love their margaritas with a good tajin rim! The best! A great lunch or dinner spot literally any day of the week! Can't wait to visit again!! ”
“ El Ponce is a favorite local spot! Food is fabulous & the service is great. The outdoor seating has fans & inside is a cute vibe. The best spot to linger with friends Get the chile relleno with chicken and we love the pineapple mezcal drink. Also fabulous fajitas & enchiladas. At happy hour: chicken flautas & frozen skinny marg ”
“ We LOVE El Ponce! It is our go to place for queso, margs, quesadillas, fajitas, you name it! If I could give 10 stars I would. As a local - it's hard to feel at home but El Ponce does it. Also ask for Juanma, he will make sure you are well taken care of :) ”
“ Such a fun spot! Great food, awesome drinks, and the best staff--Juanma is a rockstar. Definitely found my new happy hour spot! Can't wait to come back! ”
“ The weekend I stopped by Recuerdos Cafe was having a pop-up. I had the Mole Caramel for the first time and it was excellent. I would highly recommend trying it before the winter menu hits. Ivan ( the owner) loves what he does and it shows. His drinks are inspired by his Mexican heritage. ”
“ Had a great dinner here. We sat on the patio because it was great weather. They have lots of indoor and outdoor seating. They have happy hour from 4-6 and have $6 select cocktails and $3 small bites. We got the frozen marg (add $1 to the happy hour special) and the mini queso. For entrees, we got the grande burrito with chicken and chicken enchiladas with a side of refried beans. The burrito was massive! Everything was super yummy. They have a huge menu - lots of things that's I'd go back to try! ”
“ I never even heard of El Ponce. I was invited to a tasting event hosted by Copita Club which featured Producer Mezcal. We had the opportunity to indulge in four distinct expressions of Mezcal, paired with three savory courses to enhance the tasting experience. This was a very informative guided tasting with producer Mezcal Maestro Juan Pacheo and Coo Carlos Sada visiting from Oaxaca, Mexico. My takeaway from this immersive educational journey was excellent. I really had the opportunity to learn the process and profile of Copita Mezcal. The food was so so nothing to brag about,but I did enjoy the Chocolate Tarte for dessert. I even tried crickets and worm salt for the first time. We were gifted Producer Mezcal and a mixer provided by Tiendita along with a copita. I would definitely return to El Ponce. ”
“ Decided on stop in for Taco Tuesday this past week. The restaurant is super popular with it being close to the Beltline and in a walkable area. So, it was nice to be able to visit during "off season". Unfortunately, I forgot our server's name but, he was excellent. I was bummed out when learning that the Lychee Cocktail was recently removed from the menu, he quickly suggested another drink, Como la Flor, which was DELICIOUS! For food, I ordered the Shrimp Bowl which was your basic bowl with toppings. I hi-key wish it was served as a skillet but, that's just personal opinion. The food didn't blow me out the water but, it was a good experience. ”
